Sunday Lunch Menu

Starters:
Homemade Soup of the Day with Crusty Bread and Butter
Prawn and Egg Mayonnaise with Brown Bread and Butter
Homemade Duck Pate with Crusty Bread and Butter
Melon and Pineapple Medley with Fruit Coulis

Starters are £3.50 each when purchased with a Main Course

Mains:
Roast Topside of Beef with Homemade Yorkshire Pudding
Roast Ham with Homemade Yorkshire Pudding
Roast Turkey with Homemade Yorkshire Pudding
Cheese and Potato Pie with Vegetable Gravy
Grilled Seabass with Lemon and Dill Sauce
(All our Main Courses are with a selection of Potatoes and Seasonal Vegetables)

Main Course £8.25
Go Large and choose 2 Roast Meats £2.50

Desserts:
Eton Mess – Meringue, Mixed Berries and Cream
Selection of Local Ice Creams with Whipped Cream and a Flake
Syrup Sponge Pudding with Custard
Apple Pie with Custard or Cream

Desserts are £3.50 each when purchased with a Main Course 

Allergy Free Menu Available

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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