Vegan Menu

Whilst You’re Waiting…

Crisp and Dip, Vegetable crisps with a Succulent Damson Chutney  £2.80

Starters

Creamy Garlic Mushrooms with Soya Cream  £4.99
(Soybean, Gluten)
Nachos topped with Mexican Salsa and Soya Cheese  £6.99
Cheese (Soybean)
Soup of the Day with Crusty Bread and Vegan Spread £4.85
(Celery, Soybean, Gluten)
Melon and Pineapple Medley £4.99

The Main Event

Vegan Fajitas, with Soya Cheese, Iceberg Lettuce, Salsa, Tortilla Wraps and Fries £10.99
Cheese (Soybean) Wraps (Gluten)
Mushroom Stroganoff,
made with Soya Cream and served with fluffy rice  £8.99
(Soybean)
Pasta Carbonara, free from Pasta coated in a Soya Cream Garlic Sauce, with Mushrooms and Onions  £9.99
(Soybean)
Thai Vegetable Curry, with Basmati and Wild Rice £9.99
(Soybean)
Plain Baked Potato with crispy Salad £4.00
(Mustard)
Plain Baked Potato topped with Baked Beans, with crispy Salad  £4.75
(Mustard)
Plain Baked Potato topped with Soya Cheese, with Crispy Salad £4.75
(Soybean, Mustard)
Vegetable Stir fry with Rice Noodles £9.99
(Soybean)
Salt and Pepper Mushrooms, in Fried Rice with Chips £9.99

Onion Rings £2.50
Hand Cut Chips or Fries £3.75

Sweets
These desserts are free from Dairy, Gluten and use an Egg alternative

Sorbet of the Day £3.25
Melon and Pineapple Medley  with Fruit Coulis £4.99
Millionaire’s Sundae, warmed Caramel Shortbread with Soya Ice Cream and Chocolate Sauce £4.99
Ice Cream (Soybean)
Banana 
and Soya Custard £3.99
Custard (Soybean)
Cherry Flapjack £1.75
Soya Ice Cream £4.75
(Soybean)